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Baked Egg Rolls

Using fresh egg roll wrappers form the supermarket,these homemade baked egg rolls will disappear as soon as they're out of the oven.


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Prep Time: 15 | Cook Time: 10 | Ready In: 20
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US Metric
  • 1 lb (454 g) lean ground pork
  • 3 green onions, chopped
  • 2 minced cloves of garlic
  • 1 carrot, grated
  • 1/2 cup (125 mL) chopped water chestnuts
  • 2 tbsp (30 mL) soy sauce
  • 1 tbsp (15 mL) cornstarch
  • 1 tsp (5 mL) sesame oil
  • 1/2 tsp (2 mL) pepper
  • 12 large (5 1/2 inch/13 cm) egg roll wrappers
  • 1 tsp (5 mL) vegetable oil


Nutritional Information:
cal 331
pro 24 g
total fat 15 g
sat. fat 5 g
carb 24 g
fibre 2 g
chol 76 mg
sodium 728 mg
% RDI: -
calcium 5
iron 19
vit A 46
vit C 5
folate 16
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